Thursday, May 23, 2013

Low Carb.....Taco Bake

Taco Bake 
1 pound ground beef
1 packet taco seasoning   * water as called for on back of seasoning packet
3 large flour tortillas (8-inch size)
1/2 cup Salsa Con Queso
1 1/2-2 cups shredded Mexican cheese blend
Brown ground beef and drain if needed.
Stir in taco seasoning and water (following directions on back of seasoning packet).
Stir in 1/2 cup salsa con queso.
Spray an 8-inch round baking pan with nonstick cooking spray and place a flour tortilla in bottom of pan.  Next add  1/3 of the ground beef taco filling & then add 1/3 of the shredded cheese.  Repeat layers using all ingredients.
Bake at 350 for 15-20 minutes, until cheese is melted and edges are slightly golden brown.
Cool slightly and then slice and serve with sour cream and diced tomatoes.

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