3 New Popcorn Recipes.....

Caramel Marshmallow Popcorn
23 large marshmallows
2 cups brown sugar
1/4 c. Karo corn syrup

1 c. butter
1 t. vanilla extract
1 c. unpopped popcorn, popped
Melt together:  marshallows, brown sugar, karo, butter & vanilla.  Microwave on high for 1 minute, stir & repeat until melted.
Pour over popcorn and stir well.

Cinnamon Popcorn

1 c. unpopped popcorn, popped

1/3 c. coconut oil

1/3 c. maple syrup

3 drops of cinnamon oil

6 drops doTERRA OnGuard essential oil

ground cinnamon

popcorn salt

While popping popcorn, melt in microwave 1/3 cup organic extra virgin coconut oil. Stir in 1/3 cup maple syrup, 3 drops of Cinnamon oil & 6 drops of  doTERRA OnGuard essential oil.  Drizzle over popcorn & stir.   Sprinkle with ground cinnamon & popcorn salt.

Cookie Butter Popcorn

1/2 c. unpopped popcorn, popped
16 oz  Krogers vanilla candy coating (or candyquik)
3 T.  cookie butter (found at Trader Joes ... Biscoff or Peanut butter will work too)
1/2 c. colored candy melts
1 1/2 c. m&m's
Sprinkles
Pop your popcorn and place in a large bowl. Next melt your vanilla candy coating in the microwave according to the package directions. Then add the cookie butter to the melted chocolate. Stir until combined. Drizzle the coating over the popcorn. Stir until evenly coated. Mix in m&m's and then spread out on wax paper.
Melt your colored candy melts in the microwave and then drizzle on top of the popcorn. You can  food coloring to white chocolate chips as well.  Top with sprinkles.  Enjoy!