Crispy Peanut Butter Nutella Bars

This is the recipe I told you about from Angie. I hope you like them as much as we did. Marcia

Crispy Peanut Butter Nutella Bars
Peanut butter crisp:
4 c. crispy rice cereal
2/3 c. brown sugar
2/3 c. light corn syrup
2/3 c. peanut butter
Cook, stirring intil mixture begins to boil. Stir in cereal, press into greased 9x13 pan. Place in fridge to cool.
Nutella layer:
1 1/2 c. chocolate chips
1 c. nutella
Melt in microwave 20 to 30 sec. intervals stirring after each time till smooth. Pour over cooled bars. Cool.
Chocolate Icing:
6 ozs. dark chocolate chopped
1 t light corn syrup
8 T buttter cut into pieces
 Melt in microwave 20 to 30 sec. intervals stirring after each time till smooth. Pour over cooled bars. Cool.
Cut into bars. Keep in fridge.  (We thought it might be easier to get them out of pan if you line it with foil)


I made these in a glass pan and it wasn't a problem getting them out of the pan...they are very rich.....not sure if they need both chocolate layers??  Karla