Marcia just sent me this recipe.....I told her my YW class wanted to make cheesecake on Wednesday and I wanted to make the individual serving ones so they can eat some and take some to others. I think this recipe is going to be perfect.....Thanks Marcia!!!
We made 3 batches....and the girls really liked them.....we had enough to make a few deliveries to others as well.
MINI CHEESECAKES
Place 1 vanilla wafer in muffin paper in tin, top with 2 T. of filling.
FILLING
1/4 to 1/2 c. sugar (we used 1/2 c.)
2 eggs
beat until fluffy and add
8 oz cream cheese, softened
1 T. vanilla (1 1/2 t. pure vanilla)
Bake 350 10 to 14 mins. Cool, top with cherry pie filling (and can add whip cream).
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