Hawaiian Pasta Salad
8 oz rotini or bow tie pasta
1 (14oz) can pineapple tidbits, juice reserved
1 red pepper , diced
2 cups diced ham
1 green onion , thinly sliced
Dressing
1/2 cup mayonnaise or dressing
1/4 cup sour cream
1 tablespoon dijon mustard
1/3 cup pineapple juice
1 teaspoon cider vinegar
1 teaspoon honey
1/4 teaspoon garlic powder
black pepper to taste
Cook pasta according to package directions. Drain and run under cold water.
Whisk together all dressing ingredients until smooth.
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